Ramandalicious

I came up with this idea...when we felt like something light but filling for our brunch...keeping in mind that it was about 10 o'c...

Moussaka is a great recipe made in various ways. It hails from different areas of the Mediterranean area namely, Eastern Mediterranean...

This particular dish here has been a staple dish on my mother's Christmas menu for years. She does it as a starter before the turk...

This pie has been in my family and possibly in loads more Maltese households since World War 2. Tinned Corned Beef ( Bulu Bijf ) used ...

Summer is here and  there is nothing better than a delicious fresh rice salad. This is our favourite combination of ingredients. It ta...

Just three words can describe this dessert...TO DIE FOR!!!! :)) It is so easy and quick to do. I always keep a small bottle of rum in...

This creamy soup is a classic but obviously we had to give it our touch here :) Use the freshest leeks and potatoes you can find on the mark...

I just created this frittata this morning for our brunch. I opened the fridge and thought with what can I come up with and this is the r...

Yet another favourite dish of the Farrugia's...bursting with Mediterranean flavours! Amanda found this recipe in one of our recipe...

Wings are the cheapest joint from the chicken. They are so underrated. But when they are marinated in a proper marinade and grilled or bake...

This is one of our favourite sandwich fillings...they are so good and tasty! Very easy and quick to prepare as well. You can fill whic...

These delicious lasagne are made as the title obviously says with pumpkin and zucchine. Unfortunately during  Halloween,  pumpkins in ...

This is Amanda's favourite food EVER!! She could eat it all day, every day!! :)) In fact when I prepare a good Focaccia for her, I...

This is one of our favourite rice dishes. It tastes like Spain :) The flavours are so intense. The chorizo gives the dish a kick, the red ...

My passion for Arabic/Middle Eastern cuisine was never a secret. I always loved cooking with fragrant spices and enjoy the smell of ...

Bruschetta does not need any introduction whatsoever....it is a quick a brilliant way to start your meal. It originated in Central Ita...

This must be one of tastiest pasta sauces we ever made. The kitchen is still smelling good right this minute. The flavour that balsamic ...

There is nothing better for a food lover than to go to the market and see what is freshly available. The other day I was having a word w...

Smoked Salmon is one of our favourite ingredients...salty, smoky, with such a delicate flavour. Just lovely! This recipe is very famous ...

We felt like a chocolate cake, so we browsed the internet for a recipe but after I have found a couple of recipes, I realised that we ...

My parents used to prepare these confections during Christmastime. My brothers and I would sneakily devour them as they were the only ...

I do not think this yummy yummy recipe needs any introduction. It is so fast and easy to make and equally fast and easy to disappear f...