Ramandalicious

I came up with the idea for this delicious pasta bake while I was driving back home from work. I stopped at the supermarket and found th...

Recently I got my hands on some Aji Amarillo (PeruvianYellow Chilli). Aji Amarillo  is extensively used in any Peruvian kitchen and it ...

Empanadas are quite common on dinner tables all over the Hispanic world. in Spain they are usually baked as large pies and cut into squa...

This aromatic casserole is guaranteed to make your taste buds work. It is sweet, tart with a hot kick but no flavour overpowers the ot...

For the majority of Maltese people, this is heaven in a bowl. It is a simple dish made out of the freshest vegetables and meat. If you a...

These pancakes are a bit different than usual as I decided to give them a Middle Eastern/Arabic touch by adding ingredients such as rose...

The Mediterranean diet is without doubt one of the best in the world; healthy, diverse and full of flavour. Ingredients like olives, cap...

Morello cherries in syrup are on offer at Aldi at the moment so had to buy some. These cherries are also known as sour cherries and wild...

This snack is a real delicious treat if you feel like something sweet and crunchy at the same time. Amanda's mum used to prepare the...

I created these as a light lunch with some ingredients that we had left over in the fridge and pantry. They turned out so tasty and we c...

A family favourite, this sauce became one of my favourites when I was a kid and stayed that way since then. In Malta my mom used to prep...

Lasagne are one of the best baked pasta dishes ever created, it is the proper Italian comfort food. Warm, saucy, cheesy mmmmmm!! Amanda ...

I had a couple of these wraps for lunch this week. I always vary my lunch and I very rarely have the same lunch twice. Usually I come up...

This Maltese recipe is a traditionally served after Christmas midnight mass or even as a warm drink on New Year's Eve. The aroma o...

In Maltese cuisine stuffed aubergines and stuffed marrows are very popular. They are usually stuffed with a minced beef mixture and bake...

In Malta as is all of the Mediterranean for that matter, olives are part of our daily diet. We use them in salads, pizza toppings, sandw...

I have loved apple pie since I was a young kid. Amanda was not a big fan of it but recently she started to fancy it. I believe it is one...

This Dutch dish is a very simple one but very tasty, it is basically mashed potatoes and vegetables. In Holland it is sometimes served...

Who doesn't love a piece of delicious and moist cake? We made this cake yesterday and it turned out a super hit. It is absolutely di...

I first had Tartiflette from my friend Didier's French restaurant. I instantly fell in love with it. It is French cuisine at its b...

Imqaret are a very famous deep fried sweet Maltese treat. There used to be just one place where Maltese people used to buy them, ...

We love Asian food and not long ago we went to a Japanese food restaurant and we stuffed ourselves with Japanese food. We also had R...